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The Region of Valencia has long boasted great gastronomy that reaches beyond the rice dishes and cocas it is perhaps best known for. Here you will find an extensive culinary tradition, fantastic products and the highest-level professionals, making the region a popular destination among foodies around the world.
The professionals working in the sector are a disparate group. Some safeguard time-old recipes while others are working on the cutting-edge of the avant-garde. From small family-run eateries to award-winning restaurants, the Region of Valencia is renowned for its foodie culture.
The brand “L’Exquisit Mediterrani” groups together professionals that though may work in different areas, have one thing in common: an expertise in handling local produce. Their creations are utterly irresistible. The Region of Valencia is also committed to training new talent who know how to get the balance between tradition and innovation just right.
During your time in the area, we recommend combining wine travel with gastronomic tourism in a journey that will take you on a discovery of timeless recipes and Designation of Origin products. You can also head off in search of innovation at restaurants awarded Michelin Stars and Soles Repsol.
Join us on a discovery of the Region of Valencia’s gastronomy. There are so many dishes and specialities that it would be impossible to list them all. In this post, we therefore thought that we’d put together a selection of some of the dishes and ingredients that best define the region.
Featured experiences
2 nights of accommodation in the Rustic Oh *** house, witness to the passage of King James I through these lands with a medieval festival. We recommend bringing clothing of the time for the occasion. Dinner consisting of 3 starters, meat, grape, infusion, sweet and liquor.
incluyed: wi-fi and jacuzzi double.
House 6 rooms doubles.
Guided tour of the Palau Ducal dels Borja that concludes with a vermouth and a tapa enjoying the sunset on the best terrace in Gandia.
An ideal place close to the capital where you can enjoy a day of hiking and Nordic walking in the Mediterranean forest at the foot of the mountains of Les Rodanes. At the end you will leave your backpack and your walking sticks and you will enter an authentic Mediterranean cooking workshop with Joan Climent and Paco Albert. Have you tried a tasting of extra virgin olive oils?
You will learn how to find the aromas and discover the properties of each oil, and then, in the cooking workshop, you will learn how to make arroz de la ribera, the authentic rice that was made on the banks of the Turia. This is a day of hiking or Nordic walking where you will take home an apprenticeship in Mediterranean gastronomy.
We promise that this experience will be short for you. Eat well and varied, while you watch the sea in the background and immerse yourself in a relaxed atmosphere.
Gastronomy and Relax is the perfect getaway to recharge your batteries and de-stress.
Includes:
-2 nights of accommodation
-Breakfast, Paella menu at El Jardín restaurant and Fusion menu at Gastrobar Ñam
-Private session in the panoramic jacuzzi
-Welcome gift
Live a gastronomic experience; breakfast and dinner. Dishes made of the best products from our region. Drink and coffee are not included. One night of equipped accommodation for minimum 2 people. Free Wi-Fi throughout the establishment. Great playground. Natural environment: one step away from the Ojos Negros Greenway and the Salto de la Novia area. Price from.
If you are a lover of exclusive experiences and living unique moments, the Alicante Sibarita package is made for you. In addition to being able to select between different exclusive accommodations, this package reveals the most characteristic aspects of both Alicante and the area, visiting the most emblematic points of Alicante privately with our best guides. You can also enjoy a gastronomic experience, such as gourmet dinner in one of the most prestigious restaurants in the city, or be able to taste in a guided tasting the best wines of the province with Denomination of Origin, taste the seafood and typical dishes of the coast and rice. But not everything is culture, gastronomy or history, there is also time for the nature that frames this region, such as the Mediterranean Sea, going on a sailing trip admiring the most beautiful corners of the Costa Blanca, or living an experience from the air with a hot air balloon ride. Accompanied at all times by an exclusive and quality atmosphere, counting on the best professionals and the leading collaborating companies.
Paella workshop is an experience in which to learn how to cook the typical Valencian paella.
In the heart of the Albufera Lake in Valencia, the best plan is undoubtedly to participate in a two-team competition to make the best of paellas.
At the end, the tasting of the dishes is irresistible. It is also possible a visit guide to the natural parc.
Experience traditional Spanish food, but better: with a vegan twist.
Our friendly local guide will take you through the heart of Alicante while explaining the tapas culture in Spain and showing the city's most vibrant area.
We carefully selected small restaurants that create dishes with local and seasonal ingredients, because we know it matters to you as much as it matters to us. Supporting local businesses and veganism couldn't be more delicious :)
Are you traveling as a family, in a group or as a couple? Maybe with your company colleagues? Turimaestrat is your rural house. Find your independence in the 10 fully equipped rural studios and share the most incredible experiences in the 120 m2 Common Room. Cook, prepare barbecues, dance, play ping pong ... You can also take the opportunity and get to know our surroundings with a visit to the oil storage and the ancient olive trees of our region. You will get to know first-hand that much appreciated liquid gold that we have in Mediterranean gastronomy:AOVE
Accessible Tourism, will show you the cultural and historical richness characteristic of the maritime towns. * we can organise bicycle, handbike and electric scooter rent. On the Tapas Tour we guide you through the traditional local Mediterranean seafood cuisine, accompanied by Vermouth, long time associated with the area. (Non alcoholic drinks will be provided).We include our Accessible Tourism map of the maritime towns. The detailed map points out the main tourist and cultural attractions and takes into consideration; physical and cognitive accessibility, and the Braille system. Inclusive Tourism, family, singles. Tourism, open to all, independent Healthy and responsible.
Live a gastronomic experience in which flavours will take you from the far East to West.
Practical experience in which you will make one of the recipes of the Silk Route menu.
Valencia Club Cocina is defined as a gastronomic space where cuisine and experience are intended to reach people who are passionate about gastronomy.
A company with a team of involved professionals who transmit experience and values such as professionalism, respect for the product, health and nutrition.
When the sun goes down is when we let our imagination fly and when we like to surprise you the most.
First you will enjoy a relaxing meditation or relaxation session from which you will emerge renewed. Not only because the place is wonderful and invites you to disconnect from everything, but because then, you will complete your afternoon with a delicious candlelight dinner that will be a delight. You will be able to enjoy a gourmet experience where protein has a greater role here, it will mainly be of plant origin, although one day you will be able to find seasonal wild fish.
You will enjoy and feel great when you finish dinner. Some of our classic dinner dishes are sea bass ceviche, vegan couscous, shrimp curry with basmati rice or tuna tataki.
A getaway that takes you to one of the most charming villages in the interior of Valencia where you can enjoy the tranquillity of its streets, taste the most local flavours and experience organic and biodynamic viticulture in a centenary winery in the area.
In addition, at the 2 Michelin Star restaurant L'Escaleta, sight, smell and taste will be the protagonists in a tasting menu made up of 12 dishes created by Kiko Moya. You will stay in the historic centre of Bocairent, one of the most beautiful and charming villages in Spain, and enjoy a homemade breakfast made with local products.
Check prices and availability by calling 961 06 49 03, send us an email to reservas@saoviajes.es or a What's App to 678 36 40 68.